Australia · supplier recordSee the cut ↗JACK’S CREEK
Black Angus Chuck Eye Selection
For a butcher’s selection. Request the exact cut label and grade before ordering.
Sold by the whole cut · quote on request
2+ / 3+ supplier range↗
View original photograph ↗
Original source samples. Photographs may show different pieces or batches; they do not promise a specific retail pack or current stock.
SAN ALBERTO
Angus Hanging Tender / Onglet
A butcher’s cut with a character of its own. The label’s HANGING TENDER name keeps it distinct from other skirt cuts.
- Origin
- Uruguay
- Breed / record
- Grain-finished Black Angus
- Grade / label
- Brand label MS3+
- Source record
- YS-J001
For a curious steak lover. Discuss trimming and preparation before choosing portions.
Sold by the whole cut · thickness discussed before ordering
What will my quote include?
- Whole-cut weight, feasible slicing thickness, trimming and end pieces
- Current batch, chilled or frozen state, and storage label
- Product price, packaging, delivery charges and arrival options
Open original photographs & label notes ↘
The label identifies Uruguay, Las Piedras plant 379, HANGING TENDER GRAIN FED ANGUS and MS3+. The supplier’s 200-day claim is not visible on the label.
Archive dates identify the photographed samples, not the age or availability of a product offered today. Request current-batch evidence before ordering.
A MORE INFORMED CHOICE
Not sure this is your cut?
Also worth a closer look.
Australia · supplier recordSee the cut ↗
AustraliaSee the cut ↗WX · RANGERS VALLEY
Wagyu Bolar Blade
Ask about trimming and suitability for your recipe; this is not automatically a quick-cook steak.
Sold by the whole cut · quote on request
MB7+ label↗